{"title":"Tea + Chocolate","description":"\u003cp class=\"p1\" style=\"text-align: center;\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e\u003c\/span\u003e\u003cstrong\u003e\u003c\/strong\u003e \u003c\/p\u003e\n\u003ch2 class=\"p1\"\u003e\n\u003cb\u003e\u003cu\u003eShipping:\u003c\/u\u003e\u003c\/b\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\u003c\/h2\u003e\n\u003cp\u003e\u003cem\u003eAlthough we work to freshly roast and fulfill orders as quick as we can, there may be potential delays due to increased shipping volumes at Canada Post and UPS.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eShipping, taxes and discounts will be calculated at checkout.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","products":[{"product_id":"cascara","title":"Cascara (Coffee Fruit Peel Tea)","description":"\u003cp\u003eORIGIN: CARANAVI, BOLIVIA \u003cbr\u003eFAMILY: RODRIGUEZ FAMILY\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eNOTES: PLUM, ROSE HIP, GRAPEFRUIT\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eCascara, which means “skin” or “peel” in Spanish refers to simply that: the skin of the coffee cherry! During processing, all of the coffee fruit and skin is removed from the coffee seed (or bean). Typically this is either discarded, or in some cases, this pulp is turned into compost and used on the farm as fertilizer. However, more recently cascara has been dried and enjoyed as “coffee cherry tea” all over the world. Agricafe has harvested this cascara from their organic farms, meaning no pesticides have come in contact with the fruit, and carefully harvested it to ensure that they produce amazing, quality cascara.\u003c\/p\u003e\n\u003cp\u003eRecipe:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e8g cascara : 250g water\u003c\/li\u003e\n\u003cli\u003eTemperatuure - 92C \u003c\/li\u003e\n\u003cli\u003e5 minute Steep Time\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e*This product is available in 50-gram premium bags.\u003c\/p\u003e","brand":"Monogram Coffee","offers":[{"title":"Default Title","offer_id":28750904000565,"sku":"Cascara-Tea-50g","price":20.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0702\/0489\/files\/Cascara.png?v=1699480178"},{"product_id":"maccha","title":"Maccha 40g","description":"\u003cp\u003e\u003cstrong\u003eCAFE STANDARD Maccha Yabukita Inkyo by Yamaguchi 40g\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eMr. Yamaguchi’s Inkyo field is another example of his work to transition his tea fields to organic. With notes of honey nut cheerios, carob and sweet snap peas, this is a fragrant and raw maccha that is not for the feint of heart. It has something to say and pulls no punches. Less about umami, and more about aromatics, pure soil and heart.\u003c\/p\u003e\n\u003cp\u003eAbout the Estate:\u003c\/p\u003e\n\u003cp\u003eMr. Yamaguchi is a young tea farmer focused on small lot, experimental production. He has committed to natural growing processes and protecting the planet.\u003c\/p\u003e\n\u003cp\u003eCultivar(s): Yabukita\u003cbr\u003eHarvested: May 2024\u003cbr\u003eElevation: 250m\u003cbr\u003eRegion: Ujitawara Kyoto Japan\u003cbr\u003eDays of shade: 20\u003cbr\u003eRainfall: 1400mm\/year\u003cbr\u003eSoil type: Sea layer\u003cbr\u003eFired \u0026amp; Fresh-milled: Victoria, BC, Canada by JagaSilk\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003e*sold as refill pack\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"Jagasilk","offers":[{"title":"Default Title","offer_id":51874937504115,"sku":"TEA_MACCHA_40G","price":46.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0702\/0489\/files\/Green-Tea-Masala-Chai-Powder-2.jpg?v=1732229180"},{"product_id":"masala-chai","title":"Masala Chai 200g","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eMasala means “spiced” and chai means “tea”. This masala is based off a traditional South Indian recipe but can simple be stirred into hot milk. The single estate organic black tea has been milled to a fine powder on the same stone mills as maccha and blended with fresh-milled cardamom, ginger, cinnamon and then a touch of coconut sugar for flavour balance.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNotes:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMilled: every 10-20 days\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePrep Notes:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBASE FOR ART\u003c\/p\u003e\n\u003cp\u003e1. Measure 8g (1tbsp) of blend\u003cbr\u003e2. 30ml of hot water (90°C~100°C)\u003cbr\u003e3. Stir in completely\u003cbr\u003e4. Steam 180ml of milk and pour into shot in 8 oz cup\u003cbr\u003e(adjust ratio 1.5x for 12oz, etc)\u003c\/p\u003e\n\u003cp\u003eSTOVE TOP\u003c\/p\u003e\n\u003cp\u003eStir 1 tbsp of blend into 180ml of hot milk.\u003cbr\u003e\u003cbr\u003e*sold as refill pack\u003c\/p\u003e","brand":"Jagasilk","offers":[{"title":"Default Title","offer_id":51874937766259,"sku":"TEA_CHAI_200G","price":28.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0702\/0489\/files\/Masala-Chai-Powder.jpg?v=1732229264"},{"product_id":"london-fog","title":"London Fog 200g","description":"\u003cp\u003eWe have taken micro-milled Earl Grey and blended it with house steeped organic vanilla sugar to make a high integrity “stir-in” “London Fog”, a Pacific Northwest cafe favourite.\u003c\/p\u003e\n\u003cp\u003eNormally this drink is hard to make consistent and even harder to maintain a sense of quality control.\u003c\/p\u003e\n\u003cp\u003eThis tea latte blend is the solution.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNotes:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSugar scented: over 21 days\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePrep Notes:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBASE FOR ART\u003c\/p\u003e\n\u003cp\u003e1. London Fog blend: 8g (2tsp)\u003cbr\u003e2. 30ml of hot water (90°C~100°C)\u003cbr\u003e3. Stir in completely\u003cbr\u003e4. Steam 180ml of milk and pour into shot in 8 oz cup\u003cbr\u003e(adjust ratio 1.5x for 12oz, etc)\u003c\/p\u003e\n\u003cp\u003eSTOVE TOP\u003c\/p\u003e\n\u003cp\u003eStir 2 tsp of London Fog blend into 180ml of hot milk.\u003cbr\u003e\u003cbr\u003e\u003cem\u003e\u003cstrong\u003e*sold as refill pack\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"Jagasilk","offers":[{"title":"Default Title","offer_id":51874937864563,"sku":"TEA_LONDONFOG_200G","price":28.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0702\/0489\/files\/London-Fog-Powder-2020.jpg?v=1732229214"},{"product_id":"earl-grey","title":"Earl Grey 40g","description":"\u003cdiv\u003eSelecting “CTC” grade leaves for their quick, full-bodied extraction, we have followed the 1800’s recipe for making Earl Grey: black tea leaves rolled in the oil of Bergamot. Our black tea is always the feature “quick-infusion” black and the oil is FCF (non carcinogenic) and from bergamot wild-harvested in the French Alps.\u003cbr\u003eFragmented tea is often looked down on by tea enthusiasts, but stored well and brewed properly, it delivers, and delivers quickly.\u003cbr\u003eA deliberate over-extraction using 4g of leaves for 3:30m goes well with milk and sugar. But try it pure.\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eTasting Notes\u003c\/strong\u003e: sweet citrus, cinnamon\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eFeaturing\u003c\/strong\u003e: oil of bergamot wildcrafted in the French Alps and CTC crimson tea for fast and brisk infusion\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cstrong\u003ePreparation Notes\u003c\/strong\u003e:\u003c\/div\u003e\n\u003cdiv\u003e4g : 240ml : 100°C : 30sec\u003c\/div\u003e\n\u003cdiv\u003e1 steep recommended *option: pour-over\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Jagasilk","offers":[{"title":"Default Title","offer_id":51874938192243,"sku":"TEA_EARLGREY_40G","price":10.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0702\/0489\/files\/Karbi-Hills-Assam-CTC-2018_b787eec9-82b0-4614-8667-afd915e92d3d.jpg?v=1732229486"},{"product_id":"hojicha","title":"Hojicha 100g","description":"\u003cp\u003e\u003cspan\u003eHojicha powder from an organic farm for all of your tea latte and confectionary needs.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eMilled and packed by the Hayashi family, it is robust and considered low to non caffeinated domestically.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003eThe Hayashi family grows using strict organic principles on a multi genarational farm in Mie, Japan. 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Tucked away in the towering and breathtaking Himalayas, this parched green tea, called ngoja locally, that takes full advantage of the ambient envoironment. The landrace tea trees produce leaves that are softened in the cup with a rinse that then draws out uncanny melon like umami, a sweet nose and almost spicy and herbaceous flavour complexity.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes\u003c\/strong\u003e: Melon, butter, shishito\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eFarmer(s)\u003c\/strong\u003e: Samcholing\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eRegion\u003c\/strong\u003e: Samcholing, Trongsa, Bhutan\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eHarvested\u003c\/strong\u003e: April 2023\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eCultivar(s)\u003c\/strong\u003e: Landrace\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eBatch size\u003c\/strong\u003e: 12kg\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eElevation\u003c\/strong\u003e: 1800m\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cstrong\u003ePreparation Notes\u003c\/strong\u003e:\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e6g : 180ml: 90C : 30ssec\u003c\/div\u003e\n\u003cdiv\u003e2nd: 30s, 3rd + add 30s \/ steep\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003cdiv\u003e\u003cem\u003e\u003cstrong\u003e*sold as refill pack\u003c\/strong\u003e\u003c\/em\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Jagasilk","offers":[{"title":"Default Title","offer_id":51874938847603,"sku":"TEA_GREEN_40G","price":22.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0702\/0489\/files\/Yunwu-Qun-Ti-Zhong-by-CHen-2020-leaf-ver-3-0.92-1.jpg?v=1732228892"},{"product_id":"crimson-tea-40g","title":"Crimson Tea 100g","description":"\u003cp\u003eMr. Kaul is managing the Rembeng tea esate in the Karbi Hills of Assam to create some beautiful fruit forward yet simple teas. This selection done in a style sure to please fans of English Breakfast, is cut, torn and curled (CTC) for a fast 30s infusion. Notes of cherry and almond with a finish of toasted bread make this selection a satisfying tea. Kaul’s farm was the first garden to go organic in Assam, and we are excited to work with him.\u003c\/p\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e apricot, almond, oak\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eEstate:\u003c\/strong\u003e Rembeng\u003cbr\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Karbi Hills, Nagaon, Assam\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eHarvested:\u003c\/strong\u003e June 2023\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eCultivar(s):\u003c\/strong\u003e Heirloom\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cstrong\u003eElevation:\u003c\/strong\u003e 300m\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\u003cstrong\u003ePreparation Notes:\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv\u003e4g : 240ml : 100°C : 30sec\u003c\/div\u003e\n\u003cdiv\u003e1 steep recommended *option: pour-over\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cem\u003e\u003cstrong\u003e*sold as refill pack\u003c\/strong\u003e\u003c\/em\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Jagasilk","offers":[{"title":"Default Title","offer_id":51874997338483,"sku":"TEA_CRIMSON_100G","price":18.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0702\/0489\/files\/Karbi-Hills-Assam-CTC-2018.jpg?v=1732228645"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0702\/0489\/collections\/En-Shi-Yu-Lu.jpg?v=1585598735","url":"https:\/\/monogramcoffee.live\/en-us\/collections\/tea.oembed","provider":"Monogram Coffee","version":"1.0","type":"link"}